WHERE TO FIND AND ENJOY THE LOCAL FOODS OF VIRGINIA
Supported by the Piedmont Environmental Council

tomatoes

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tomatoes

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Agricultural Workshops

Workshops & Other Training Opportunities

Jan 24-March 13: Growers' Academy 2012

(Roanoke) This is VT EarthWorks third year offering the Growers Academy in partnership with Virginia Cooperative Extension. We have learned a lot along the way, and this year is going to be the best Academy yet!

Feb 24 & March 26: Farm-to-Institution Workshop in Charlottesville

(Charlottesville) The Piedmont Environmental Council (PEC) invites you to this two-day workshop that will help guide small and mid-sized private institutions toward including more local products in their food service menus.

Feb 28 & Mar 27: Farm-to-Institution Workshop in Warrenton

(Warrenton) The Piedmont Environmental Council (PEC) invites you to this two-day workshop that will help guide small and mid-sized private institutions toward including more local products in their food service menus.

Spring 2012: Permaculture Design Course: Sustainability Strategies for the Blue Ridge

(Albemarle) This Permaculture Design Course lays the foundation for understanding and working with natural systems to design sustainable environments that produce food, shelter, and energy.